Skip to Content


Cava Mezze, a Greek restaurant that mirrors the “mezze” style dining in Greece, and Sugo, its sister restaurant that serves homemade Italian small plates, have become some of DC's best and most talked about dining spots. While Cava Mezze and Sugo continue to land top spots in the Washingtonian and Zagat's for their 6 full service restaurants, the Cava Group has successfully rolled out its fast casual off-shoot, Cava Grill. Since Cava Grill launched its first restaurant in Bethesda, Maryland in 2011, it has quickly climbed to the top of its class, adding restaurants in top markets throughout the United States. In addition to the expansion of Cava Grill nationwide, the Cava Group produces and sells Cava branded dips in grocery stores and markets throughout the United States. Our team is proud to have represented the Cava Group since its first restaurant opened in 2006.